BABBCO Custom Loading and Unloading Conveyors give you
unrivaled flexibility to produce a variety of bakery products at different
speeds. With seamless product transfers, our custom conveyors for pan-
and hearth-baked foods improve efficiency and keep production moving.
Both lines (pan and hearth) feature advanced PLC
Control Systems and variable speed drives to synchronize loading
and unloading with upstream and downstream equipment. All components
are built with heavy-duty, stainless-steel construction to meet rigorous
sanitary standards and provide years of trouble-free operation.
Pan Loading & Unloading Conveyors
The BABBCO loading and unloading system for pan products
such as breads, rolls, muffins, cakes and pies includes custom conveyors
for grouping, oven loading and unloading. Our pan conveyor system is
unmatched in the types of baking containers it supports. It smoothly
transfers pans of just about any size and shape, made from just about
any kind of ovenproof material such as pans and bake-able cardboard
and plastic trays.
BABBCO pan conveyors include reliable sensors on the infeed
and discharge conveyors to ensure proper pan spacing and transfers throughout
your production cycle. Our state-of-the-art PLC control systems give
you precise control of production rates which you can vary by product
Hearth Loading & Unloading Conveyors
BABBCO hearth loading and unloading conveyors streamline
production of products baked directly on your oven belt such as pizzas,
artisan breads, flatbreads and bagels.
Like our pan-loading system, it's built from durable stainless
steel and enables you to adjust transfer speeds to synchronize with
upstream and downstream equipment. BABBCO hearth conveyors feature small
diameter nose bars on the infeed and discharge ends to smoothly move
products from one belt to the next.