As sanitation requirements escalate, more and more BABBCO customers are choosing tunnel ovens designed with our USDA washdown construction. Ovens with this option offer multiple, full-sized oven access doors for easy cleaning and maintenance. They feature a full-seam welded 304 stainless steel washdown interior with sloped oven floors to enable pressure washing.

How It Works

In BABBCO washdown ovens, the floor is sloped towards the oven access doors. This channels water and debris into a gutter with capture drains that discharge the runoff toward building floor drains. Bake chamber components are mounted with the specialized, BABBCO "Quick Clamp" system for easy, tool-free removal. Washdown ovens also support the BABBCO Clean in Place (CIP) automated cleaning system, which saves you the time and cost associated with manual cleaning procedures.